BAKED GOODS BREADS AND CAKES
Following the legacy of the third-generation Austrian family of bakers who originally founded the bakery in 1983—we hand craft over 80 varieties of Artisan breads.
Using traditional Austrian bread making techniques handed down from one generation to the next, our breads and rolls are meticiously baked every day in hearth ovens.
Using quality ingredients and the minimum of preservatives our rolls and speciality breads are chosen by Kelowna’s top chefs for their restaurants, delicatessens, and diners. For the public we have two retail outlets— one right in our bakery on Finns Road and another on Hollywood just off Hwy 33.
Our gluten free breads and pastries are legendary. Using our own specially formulated mix, our gluten free breads and pastries are incomparable.
Taste the difference!
If cakes, cookies and donuts are your passion, then you’ll love the selection at Specialty Bakery. Enjoy the extraordinary taste of each and every product we make. Using timeless European recipes with only the finest of ingredients, our Red Seal Bakers are masters at creating the ultimate taste sensations for all occasions.
Special occasion? Big or small, we do custom orders—and we deliver them too!
Freshly Baked — Freshly Served
Our bistro is open Tuesday to Friday from 6:30am to 2:00pm. Saturday’s are open for a breakfast buffet only from 7:00am to 1:30pm.