SATRUDAY BREAKFAST BUFFET UNTIL 1:15 pm
Chef Wayne has been up early preparing for today’s Breakfast Buffet. He is making two types of fresh Quiche: All meat Quiche and a Vegetarian. There is a Strawberry/Ruhbarb Cobbler, and Fresh Fruit Trays with Pineapple, Cantalope, Honey Dew, Watermelon, Strawberries Red and Green Grapes, Strawberries & Oranges.
He will also be serving Eggs Benedict, Loaded Scrambled Eggs with Mushrooms, Tomato, Onion, Peppers. Shredded and Corned Beef Hash Browns, Pancakes and Pound Cake French Toast. Farmers Sausage, Pork Sausages, Beef Sausage and Bacon. Assorted Bakery Pastries, & Individual Granola Parfait.
Fresh Toast always included.
We look forward to serving you!!!