SATURDAY MORNING BREAKFAST BUFFET – Featuring Eggs Benedict, Scrambled Eggs with Mushrooms, Tomato, Onion, and Peppers. Two types of egg cups one being all meat and one being Vegetarian. Shredded and Cubed Hash Browns, Pancakes, Pound Cake French Toast. Farmers Sausage, Pork and Beef Sausage, and Bacon. There is Peach Cobbler, and Fresh Fruit Trays with Pineapple, Cantaloupe, Watermelon, Strawberries, Red Grapes, and Oranges. Assorted Bakery Pastries. Individual Banana Puddings and Granola Parfait.

Fresh Toast always included.

We look forward to serving you!!