Wednesday, November 28, 2018

#1 – Smoked Burnt Beef Ends- Served on a fresh baked Pretzel bun topped with BBQ Sauce & served with Coleslaw & Sweet Potato Fries. $11.99

#2 – The Bistro – {Pastrami, served warm with Swiss, Mayo, Greens, Tomato, Pickled Red Onions & House Horseradish on Freshly Baked Canadian Rye Bread. $8.39

#3 – Sausage Tortellini with Spinach – Tortellini pasta filled with Cheese, simmered along with Italian sausage in a rich and flavorful sauce, topped with Parmesan cheese, and served with garlic toast. $9.99

Poutine of the Week – Taco – Crispy fries, cheese curds and gravy on our own homemade seasoned ground beef topped with a mixture of shredded nacho cheese, salsa, sour cream, jalapenos, guacamole and dusted with crushed Fritos for that perfect crunch! $9.29

Today’s Soups:

1. Hungarian Cream of Mushroom or
2. Vegetable

Our Soups are served with your choice of one of our Freshly Baked Buns