SATURDAY MORNING BREAKFAST BUFFET

Chef Wayne has been up early preparing for today’s Breakfast Buffet.  He is making two types of fresh Quiche, one being an all meat Quiche and one Vegetarian.  He’s making  a fresh Strawberry/Rhubarb Cobbler, Chocolate Mousse and Fresh Fruit Trays with Pineapple, Cantalope, Watermelon, Strawberries Red and Green Grapes, Pineapple & Oranges. He will also be serving  Eggs …